‘The Business of Dining’ by Debbie von Ahrens Is an Essential Guide to Dining, Networking and Professional Presence
Publication date: November 4, 2026
A table in a restaurant can be a surprisingly important professional setting. Business relationships are often built outside the office, over lunch, dinner, and conversation, and even an interview can take place over a meal. The Business of Dining: A Guide to Making a Five-Star Impression by Debbie von Ahrens is an award-winning guide to mastering those moments, written for readers who want to build confidence and leave a lasting impression.